Menu
RED POURS
$20
Baorna Amarone Della Valpolicella 2022
Veneto, Italy
$20
$14
Cellier du Pont d’Arc 2023
Rhone, France
$14
$11
Castillo De Aresan Tempranillo 2017
Castilla, Spain
$11
$11
Prefix Red Blend
Columbia Valley, Wa
$11
$10
Tintero Rosso
Piedmont, Italy
$10
WHITE POURS
$15
Dunham Shirley Mays Chardonnay 2024
Columbia Valley, Wa
$15
$10
Santa Cristina Pino Grigio
Veneto, Italy
$10
$10
Tapi Sauvignon Blanc 2025
Marlborough, New Zealand
$10
$12
Poet’s Leap Riesling
Colombia Valley, Wa
$12
SMALL PLATES
$7
CROSTINI WITH ASIAGO
Toasted baguette with asiago, smoked almonds, and honey.
$7
$9
ARUGULA SALAD
A light spring salad with balsamic viniagrette, strawberries, almonds, and goat cheese.
$9
$11
CHORIZO AL VINO
Portuguese sausage cooked in a wine and garlic reduction.
$11
$25
CHARCUTERIE BOARD
Assortment of cheeses and meats.
$25